Protein Packed Brownies

Protein Packed Brownies

  • Serves: 12
  • 255 Calories
  • 12g Protein
  • 18.5g Carbs
  • 15.5g Fat


  • 2 cups unsweetened applesauce
  • 1 cup almond or peanut butter alternative
  • 3 scoops Dymatize ISO100 Fudge Brownie Protein Powder
  • ¾ cup unsweetened cocoa powder
  • 2 Tbsp pure maple syrup
  • 2 tsp vanilla extract
  • ½ cup dark chocolate chips
  • 1 Tbsp coconut oil


  1. Preheat the oven to 350°F. Grease and/or line an 8 x 8‑inch pan with parchment paper and set aside.
  2. In a high-speed blender or mixing bowl, combine all your ingredients and blend or stir until smooth.
  3. Transfer the brownie batter to the prepared pan, sprinkle with chocolate chips, and bake for 25 – 30 minutes, or until the top is firm.
  4. Remove the brownies from the oven and allow to cool.
  5. For the drizzle, combine the chocolate chips and coconut oil in a microwave-safe bowl, and heat in 30-second increments until melted, stirring to incorporate the melting chips as you go.
  6. Drizzle the melted chocolate over the cooled brownies, top with flaky sea salt, slice, and enjoy!

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